Percolate: Farm-Direct Food for Our Hospitals, Schools and Child Care

March 26th, 2013

Bringing healthy local food to institutional settings, and supporting family farmers too! Join IATP’s Anna Claussen and Erin McKee VanSlooten for a discussion of Farm to Hospital, Farm to School and Farm to Child Care programs in the Midwest. How did they start? Where are they now? What barriers do they face? How can we expand them? And how can you contribute? Please register by contacting Marin Byrne at mbyrne@iatp.org or (612) 870-3411. Percolate is an opportunity, every other month, to join IATP in discussions about food, farming and trade. This isn’t just another lecture—come

A year of squandered opportunities to resolve the food crisis

January 31, 2013 – A drought in the United States last year sparked the third price spike in international food commodity markets in the last five years, again pushing maize, wheat, and soybean prices to record highs. Why are we still seeing such volatility six years after prices shot up in 2007? Have global leaders taken action to address the causes of this new food crisis?

Healthy Legacy Day at the Capitol

February 14th, 2013

We’ll be delivering handmade valentines and meeting with state lawmakers about policies to remove toxic chemicals from children’s products.  RSVP Parents, kids and children’s environmental health advocates will be descending on the state capitol this Valentine’s Day with an important message to lawmakers – toxic chemicals like formaldehyde don’t belong in our kid’s toys, shampoo or other products. Because over 50,000 Minnesotans called, emailed and visited their state legislators, we were the first state in the nation to ban BPA from baby bottles and sippy cups. Other states