Webinar: Sickly sweet: The science and policy of fructose overconsumption in America

March 18th, 2013

Register America’s’ sweet-laden diet is helping drive obesity and chronic metabolic disease. Join Dr. Robert Lustig, noted pediatrician, neuroendocrinologist and author, as he explores the science behind this phenomenon, as laid out in his new book, Fat Chance. Lustig also addresses America’s fructose addiction as an outgrowth of bad policies and a bad environment. His research reveals how food industry practices lay the groundwork for overconsumption of fructose, how government policy first enabled them, and then more recently turned a blind eye as sugar politics became charged.

Change in the wind on food aid?

Washington D.C. is a gloomy place these days, with grey skies and a weirdly warm winter, the sour prospect of failure around the sequestration debate, and more cuts on the horizon. It’s possible, however, that on international food aid there just might be a silver lining to all that gloom.