Water

Globalization: The Third Way

BusinessWorld | By Elfren Sicangco Cruz | March 19, 2002 There are many terms that are being used to describe the present era. Some people say we are undergoing an In formation Revolution or a Knowledge Revolution. The most popular term seems to be the Age of Globalization.

Report shows continued consolidation within Agriculture

Mary Hendrickson and William Heffernan of the University of Missouri have again updated their numbers on concentration in the agricultural and food processing sector. Since 1999, they have been following the trend of consolidation in a number of sectors of the agricultural economy by looking at how much of the market the top 3 or 4 companies control.

Feeding the world? The Upper Mississippi River Navigation Project

This paper is one in a series on the impact of expanding the navigational infrastructure on the Upper Mississippi River. The Institute for Agriculture and Trade Policy has assessed the use and destination of Midwest grains transported down the Mississippi River. Corn and soybeans constitute the vast majority of grains shipped down the Mississippi.

At Risk: 56 Million Children

Toronto Star | By Rieky Stuart and Bernard Weil | March 15, 2002 More than 10 million children below the age of 5 died last year of preventable causes. If the world were on track to achieve the United Nations' Millennium Development Goals, adopted in 2000, two million of them would be alive today.

Does the U.S. Give Enough

Business Week | By Pete Engardio | March 18, 2002 In late March, President Bush and the leaders of Russia, Brazil, France, and dozens of other nations will convene at a Mexican ranch to discuss one of the world's most wrenching problems. Terrorism? Narcotics? No, the subject is global poverty.