Agriculture

IATP has been advocating for fair and sustainable agriculture and food systems for more than 35 years. Learn more about our agriculture work on our Agriculture & Food Systems page

Dioxin: It""s What""s for Dinner!

Food safety or weird science? In These Times | by TERRY ALLEN Between mid-January and the end of May, hundreds of tons of food - potentially contaminated with dioxin and PCBs - entered the United States from Europe. Some already has been eaten, some still sits on shelves in stores and pantries.

America Angry and Puzzled by EU "False Science"

Scotsman | May 20, 1999 SENATOR Kit Bond was unequivocal when asked what America's next move would be on the European Union's refusal to accept beef imports because of hormone fears. "Retaliation," he said. "We have gone through all the hoops they wanted for ten years and they still won't take our beef. We have no choice but to take trade action."

The Continuing Threat from Trade Negotiations

This article was published in the Dollars and Sense, March/April, Number 222. Providing a brief history of GATT/WTO, the authors then go on to explain the relationship between agriculture and intellectual property rights (Trade-Related Intellectual Property Rights or TRIPS) and why the stalled Multilateral Agreement on Investment (MAI) could be resurrected.

Washington Apples Facing Tough Competition

The Associated Press | January 14, 1999 WENATCHEE, Wash.-- Washington apple growers are facing some brutal competition in Hong Kong, their third-largest export market. Cheaper Fuji apples from China are taking a bite out of Washington Red Delicious sales in a traditionally busy period. "The Chinese Fuji is the buy right now," Dave Mathison, president of Stemilt Management Inc.