Agriculture

IATP has been advocating for fair and sustainable agriculture and food systems for more than 35 years. Learn more about our agriculture work on our Agriculture & Food Systems page

Land Grabbing

When the sharp rise in food prices hit in 2007, countries and corporations began looking for land around the world that could produce both food and biofuels. The focus of so-called "land-grabs" has been on countries in Africa, South America and Asia.

The Labors of Chickens

Devin Foote is a 24-year-old beginning farmer at Common Ground Farm in Beacon, New York. Throughout the growing season, Devin will be chronicling his experiences as a young farmer growing for a local food system. June 12, 2009 72 Labors

The AMA Targets Healthy Food

Few things are as fundamental to good health as healthy food, grown well. And yet the reality of our times is that the easiest, most available, most "affordable" food is typically the least healthful. I'm talking about packaged and heavily processed foods high in calories, additives and saturated fats and low in nutritional value.

Indirect Misdirect

Calculating the carbon footprint of corn-based ethanol (including indirect effects around the world) continues to be a political hot potato that threatens congressional negotiations to address global climate change.