If you could make one major change in our food system, what would it be? This is the question IATP's Food and Society Fellows program put to some of the leading food system thinkers in the country. The results are in the first FAS digest, chock full of great ideas to transform our food system to become more healthy, fair and sustainable. You'll find ideas on improving school lunches, combining food and faith, helping women farmers, ensuring fair working conditions for farmworkers and fair prices for farmers, and the launching of school gardens.
As IATP's Mark Muller writes in the digest's intro, "These remarkable ideas give us a greater appreciation for what is possible. The diversity of the fresh ideas also demonstrates the breadth of issues affected by food systems."
Check out Fresh Ideas on food.
