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Trade

IATP has long been a leader in making sure global agreements protect the rights of farmers around the world. We are active at the United Nations and World Trade Organization and through various bilateral and multilateral agreements to ensure that the rights of farmers to receive a fair price, engage in conservation and sustainable practices, and even just to stay on their land are upheld and respected. We also monitor trade agreements to make sure food safety, environmental safeguards and the rights of farm workers are protected. Visit our Trade & Governance page to learn more. 

Agricultural knowledge and the future of food systems: The IAASTD project

Some 12 years ago, IATP contributed to a chapter of the first International Assessment of Agricultural Knowledge, Science and Technology for Development (IAASTD). About 400 authors contributed to a global report and five regionally specific reports produced with the help of two rounds of peer reviews of drafts.

Transformation now!

The COVID-19 pandemic exposes sharp injustices and system wide failures of today's prevailing food and agriculture systems - injustices that had already been accelerating over the past decade, which has proven to be the most destructive period of food production and consumption in modern history.

Agricultural Finance for Climate Resilience

U.S. agricultural financial policy and institutions, both public and private, have not yet adapted to climate change. Instead, Congress responds to more frequent extreme weather events with larger and increasingly frequent ad hoc disaster payments and increasing subsidies for private crop insurance from taxpayer funds. These short-term responses are not sustainable fiscally, economically or environmentally. 
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