Publication archives

by
Tara Ritter
Late on Friday, Secretary of Agriculture Sonny Perdue announced the Coronavirus Food Assistance Program (CFAP), a $19 billion payout that includes cash for farmers and ranchers and purchases food for redistribution to food banks.
Networking Small Urban Farmers Markets
by
Sharon Anglin Treat
The horizontal concentration in nearly all aspects of agricultural production, processing and distribution that began in the 1980s has become entrenched.
ADM at the port of Hamburg
by
Ben Lilliston
Climate change is increasingly disrupting farmers, the agriculture economy and rural communities. The growth of industrial agricultural operations and practices are increasing greenhouse gas emissions from agriculture.
Farm field flooding
by
Dr. Steve Suppan
Agricultural technology has enabled overproduction of agricultural commodities, which has left farmers dependent on taxpayer funds in most years to compensate for low commodity prices. Technology adoption statistics do not measure the impacts of technologies on rural communities, particularly in developing countries.
Planting season
by
Karen Hansen-Kuhn
Organic agriculture has grown substantially since its beginnings as an alternative movement, including by more than 50% in the last 15 years.
Kids with cows
by
Tara Ritter
Increases in farm debt, bankruptcies and land values have far outstripped farm assets and income, making it increasingly difficult for farmers to hold on to their land. Corporate and investor-owned land has doubled since the 1980s, and the number of farms owned by corporations and investors rose by nearly 10% between 2012 and 2017.
Land in Wisconsin
by
Karen Hansen-Kuhn
The COVID-19 emergency exposes numerous catastrophic failures in our economies and societies.
bales
by
Karen Hansen-Kuhn
As we enter a new decade, farmers are once again in crisis. Stories in the news point to rising bankruptcies in the dairy sector and the chaos in commodity markets created by Trump’s trade skirmishes. Presidential candidates are getting an earful from farmers and rural communities, and new ideas are on the table.
Bales in western Minnesota