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New draft agricultural trade rules released at the World Trade Organization today fail to repair a deeply flawed negotiating agenda. This latest attempt to save the Doha Round adds nothing new except more loopholes and exemptions to an already complicated text.  
Minnesota based Healthy Legacy, co-founded by the Institute for Agriculture and Trade Policy, along with environmental health organizations across the U.S. and Canada are calling for an immediate phase out of bisphenol A in food and beverage containers, based on the results of a new study that demonstrates the toxic chemical bisphenol A (BPA) leaches from plastic baby bottles when heated.
The Food & Society Policy Fellows program named nine new Fellows with backgrounds in farming, public health, film making and policy research to promote strategies for achieving a more sustainable, healthy and equitable food system.
As the fast-growing biofuel market goes global, national and international rules governing patents will play an increasingly important role in how the industry develops and who benefits, finds a new paper by the Institute for Agriculture and Trade Policy.
Government policies that support an expansion of perennial energy crops for the new bioeconomy will help diversify Midwest farms and bring a series of economic and environmental benefits, according to an article published in the June 15 edition of Science.

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