Climate change poses risks to global cereal production and trade

MINNEAPOLIS—Out today, a new report from the Institute for Agriculture and Trade Policy (IATP) sheds light on the pressing climate challenges facing global cereal production and trade, with a focus on maize (corn), rice and wheat, which together account for over 60% of global food calories. The

Addressing climate change risks in import dependent and major food producing countries

This paper provides an analysis of how current and projected climate change risks are affecting production and trade by the major cereal producers, exporters and importers in international markets. We focus on maize (corn), rice and wheat, which together account for the largest share of global food staples and over 60% of global food calories. 

IATP Comment to the CFTC on Event Contracts

IATP submitted the following comment to the Secretary of the Commodity Futures Trading Commission on August 8, 2024. 

Government responses to panel question

Read the responses from the governments of Mexico, the United States and