JoAnne Berkenkamp's new commentary—published last week on OtherWords—addresses the gap between the growing national initiatives to connect schools with healthy local foods, and the agriculture and education policies that have kept it from growing faster. The combination of federal farm programs that disproportionately encourage commodity crops and tight school budgets have kept farmers from the school lunch room.
Berkenkamp remains optimistic though, as the benefits of Farm to School—fighting obesity, raising food literacy, supporting local farmers and economies—speak for themselves, and the model is taking off despite little legislative support.
"Congress can do better," she writes. "No matter how you calculate it, farm-to-school programs are an investment in the education and health of our children, and the economic future of our farmers."
Read the commentary on OtherWords or download a copy on IATP.org.