Investor rights in the expired North American Free Trade Agreement continue to undermine democratic decision-making and climate policy in Mexico, Canada, and the United States.
The turmoil that has marked the last few years of pandemic and war and the consequent shocks to people’s lives and livelihoods require new approaches to agriculture that plan for disruptions and build in resilience.
On September 29, IATP hosted an in-person two-part panel discussion with international experts on what causes food shocks, and how we can protect and promote healthy food systems the world over.
After several years of negotiation, the United States-Mexico-Canada Agreement (USMCA) entered into force on July 1, 2020. The USMCA updated and in some respects significantly changed the original North America Free Trade Agreement (NAFTA) that had been in effect since January 1, 1994.
Stringent methane reductions in the near term are vital to curbing global warming, state hundreds of scientists through the Intergovernmental Panel on Climate Change (IPCC)’s latest report on the physical understanding of the climate system and climate change.
The Alliance for a Green Revolution in Africa (AGRA) has been under fire over the last year after our research revealed that the billion-dollar agency had made little progress toward its stated goals of doubling yields and incomes for 30 million small-scale farming households while halving food insecurity.
NAFTA’s shadow of obstruction
Investor rights in the expired North American Free Trade Agreement continue to undermine democratic decision-making and climate policy in Mexico, Canada, and the United States.Who sets the science? Competing visions for food, farm and climate
The turmoil that has marked the last few years of pandemic and war and the consequent shocks to people’s lives and livelihoods require new approaches to agriculture that plan for disruptions and build in resilience.[Watch] Recording of "Confronting the challenges in our food systems: What can we do?"
On September 29, IATP hosted an in-person two-part panel discussion with international experts on what causes food shocks, and how we can protect and promote healthy food systems the world over.Understanding the Agricultural Biotechnology Provisions in the U.S.-Mexico-Canada Agreement
After several years of negotiation, the United States-Mexico-Canada Agreement (USMCA) entered into force on July 1, 2020. The USMCA updated and in some respects significantly changed the original North America Free Trade Agreement (NAFTA) that had been in effect since January 1, 1994.Para Comprender las Disposiciones Sobre Biotecnología Agrícola del Tratado Entre México, Estados Unidos y Canadá
Lea la versión en inglés del informe político. / Read the English version of the policy brief. Enablers: Task Force on Scaling Voluntary Carbon Markets and Net Zero
Who sets the rules for global carbon markets? Who gets to decide who sets the rules?The International Emissions Trading Association and Net Zero
The International Emissions Trading Association (IETA) is one of the most influential business lobbyist groups at the UNFCCC negotiations.From Net Zero to Greenwash — Global Meat and Dairy Companies
In March 2021, the biggest meat company in the world, JBS, made an astonishing announcement.Regulate global meat and dairy companies, cut methane and avoid climate breakdown
Stringent methane reductions in the near term are vital to curbing global warming, state hundreds of scientists through the Intergovernmental Panel on Climate Change (IPCC)’s latest report on the physical understanding of the climate system and climate change.New AGRA Reports Offer Little Evidence to Justify Continued Donor Support
The Alliance for a Green Revolution in Africa (AGRA) has been under fire over the last year after our research revealed that the billion-dollar agency had made little progress toward its stated goals of doubling yields and incomes for 30 million small-scale farming households while halving food insecurity.