Published May 10, 2016
Dr. M. Jahi ChappellShiney Varghese
Minneapolis, May 10, 2016—The Regional Meeting on Agroecology in Asia in November of 2015 marked the culmination of four FAO meetings on Agroecology. These vibrant meetings confirmed a rising tide that we have written about previously: agroecology’s prominence is growing worldwide. The importance of its...
Published November 17, 2015
Dr. M. Jahi Chappell
Minneapolis, November 17, 2015 — Agroecology has been growing on national and international agendas, ranging from the 2012 decree on agroecology of Brazilian President Dilma Rousseff, to the United Kingdom’s All-Party Parliamentary Group on Agroecology, to the 2014 International Symposium on Agroecology...
Published November 12, 2015
Dr. Steve Suppan
Key findings “Trade in products of modern biotechnology” has been located in Chapter 2, “National Treatment and Access for Market Goods,” so that controversies over GMOs or synthetic biology would be judged based on criteria of market access rather than risk assessments of their safety for...
Published October 5, 2015
Dr. Steve Suppan
Minneapolis, October 6, 2015 — Proponents of the Trans-Pacific Partnership (TPP) and Transatlantic Trade and Investment Partnership (TTIP) agreements often refer to the “high standards” that are reportedly contained in the draft negotiating texts.1 There is no way to verify U.S. proponent claims...
Published May 5, 2014
All over the world, communities and nations are developing new ways to rebuild local economies. In the U.S. and Europe, a growing number of people are taking a look at the processed foods at the supermarket and opting instead for healthier choices: foods that are local, in season and grown with fewer pesticides. In...
Published December 13, 2013
Minneapolis, December 5, 2013 — In early November, the European Commission (EC) posted on its website a report evaluating Australian meat inspection. The upshot of the report will be to ban imports of Australian beef, pork and lamb because Australia allows companies producing meat products to also inspect them...
Published September 19, 2013
Ben LillistonKaren Hansen-Kuhn
This piece is an IATP commentary originally published in the UNCTAD Trade and Environment Review 2013. The weakening of agricultural, financial and trade rules has contributed significantly to increased volatility and corporate concentration in agricultural markets. This increased volatility is harmful to long-term...
Published August 16, 2013
An article published in December of 1987 by the Catholic Institute for International Relations of the need for the European Commission to take into account potential U.S. policy options in order to successfully reform the Common Agricultural Policy.
Published April 23, 2013
Dr. Steve Suppan
In this era of budgetary obsession, we need to make sure everyone pays their fair share, even the well-protected financial services industry. Reinstating a small tax on financial trades would not only generate significant revenue, it would help stabilize markets that have caused so much turmoil in recent years. Such a...
Published April 17, 2013
April 17, 2013 – There has been a quiet revolution going around the world, as communities and nations retake control of their food systems. In the U.S., more people are taking a look at processed foods at the supermarket and opting instead for healthier choices, grown locally with fewer pesticides. People in...